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Ramadan

Recipes for Iftar, Suhoor, and the holy month. Comforting soups, festive desserts, refreshing drinks, and nourishing mains for breaking the fast at sunset.

A close-up of golden baklava with flaky phyllo layers and glistening honey nut filling
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Pistachio Baklava

Crispy layers of phyllo pastry filled with crushed pistachios and drenched in fragrant cardamom syrup.

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